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Appletorte (Scandinavian Apple Cake)

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“This is very easy and delicious. Use Cortland, Rome, Golden Delicious or McIntosh Apples. By Mark Bittman.”
READY IN:
1hr
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Combine the dry ingredients in a bowl.
  3. Using an electic mixer, cream sugar and butter together.
  4. Add eggs, one at a time.
  5. By hand, stir the dry ingredients into the wet ingredients.
  6. Stir in apples.
  7. Grease and flour a 9 or 10 inch springform pan or tube pan and pour in the batter.
  8. Sprinkle liberally with sugar.
  9. Bake until a toothpick inserted in the center comes out clean, about 45 minutes.
  10. Cool on rack.
  11. Serve with ice cream or other topping.

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