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Apricot Baked Brie on Crackers (From Keebler)

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“I found this in a recipe/coupon pamphlet that I found at our local Weis grocery store. Just posting for safe keeping and to hopefully make for New Years Eve!”
READY IN:
22mins
SERVES:
40
UNITS:
US

Ingredients Nutrition

  • 8 ounces brie cheese, round
  • 40 butter crisp crackers (Keebler Toasteds Buttercrisp crackers is the brand suggested)
  • 13 cup apricot fruit spread (or you can use peach)
  • chopped fresh chives

Directions

  1. Preheat oven to 350.
  2. Cut cheese into 40 pieces, each measuring about 1x1x1/4 inch.
  3. Place crackers on a baking sheet and top each with one piece of cheese.
  4. Top each piece of cheese with a slightly rounded 1/4 teaspoonful of apricot spreadable fruit.
  5. Bake for 2 minutes or until cheese begins to melt.
  6. Remove from oven, sprinkle with chives and serve immediately.

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