Apricot, Berry, and Jicama Salad with Honey-lime Dressing

Name: Apricot, Berry, and Jicama Salad with Honey-lime Dressing
Prep time: 30 min
Total time: 30 min
Yield: 6 serving(s)
Ingredients: 8 ounces apricots or 8 ounces nectarines, halved,pitted,cut into 1/2 inch pieces; 1 pint strawberry, hulled,cut into 1/2 inch pieces; 1/2 pint fresh blueberries; 1/2 pint fresh raspberry; 1 1/2 cups peeled jicama, cut into 1/2 inch pieces; 2 teaspoons minced seeded jalapeno chiles; 3 tablespoons fresh lime juice; 3 tablespoons honey; 1 tablespoon vegetable oil; 2 tablespoons roasted sunflower seeds

Submitted by spatchcock

"I made this today without the jicama (couldn't find it at the grocery store, so I'll look somewhere else tomorrow!) This is excellent, esp. the dressing. VERY summery! (found at epicurious.com)"

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Ready In:: 30mins
Ingredients:: 10
Serves:: 6

ingredients

8 ounces apricots or 8 ounces nectarines, halved,pitted,cut into 1/2 inch pieces
1 pint strawberry, hulled,cut into 1/2 inch pieces
¹⁄₂ pint fresh blueberries
¹⁄₂ pint fresh raspberry
1 ¹⁄₂ cups peeled jicama, cut into 1/2 inch pieces
2 teaspoons minced seeded jalapeno chiles
3 tablespoons fresh lime juice
3 tablespoons honey
1 tablespoon vegetable oil
2 tablespoons roasted sunflower seeds