Apricot-Cheese Truffles

"Not your typical sweet truffle."
 
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Ready In:
25mins
Ingredients:
5
Serves:
40
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ingredients

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directions

  • Beat cream cheese in a large bowl with an electric mixer until creamy;stir in Swiss cheese.
  • Add apricots and white pepper,stirring well.
  • Shape cheese mixture into 40(3/4 inch) balls.
  • Roll balls in pecans,pressing firmly so pecans adhere.
  • Serve at room temperature.

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