STREAMING NOW: Siba's Table

Apricot Crescent Rolls for OAMC

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“It's always nice to have some crescent rolls in the freezer. They only take about 15 minutes out of the freezer to make for a tasty addition to dinner or buffet”
READY IN:
45mins
SERVES:
30
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut together butter and cream cheese.
  2. Mix into the butter mix the flour, salt and water.
  3. Mix with fork until well blended.
  4. Chill at least 1 hour.
  5. Roll into thin rectangle on a well-floured board.
  6. Cut into 30 2 1/2 X 3" rectangles.
  7. Spread each piece with 2 tbsp apricot preserves.
  8. Sprinkle with chopped nuts.
  9. Roll up from one corner and bend ends to form crescents.
  10. Put folded side down on cookie sheet and bake at 450°F for 10 minutes.
  11. When cool, sprinkle with confectioners' sugar.
  12. Freeze.
  13. Thaw in about 15 minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: