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“I created this recipe when looking for a way to incorporate some dried fruit I had on hand. My husband and I loved them! Enjoy!”
READY IN:
10mins
SERVES:
16
YIELD:
16 bites
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine figs, apricots and pecans in a blender or food processor.
  2. Process until finely chopped.
  3. Spread coconut onto a plate.
  4. Roll mixture into balls (it will be sticky) and roll in coconut.
  5. Place balls on wax paper and freeze overnight.
  6. EAT!

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