Apricot Salsa Meatballs

“This incredibly yummy meatball recipe disappears quickly at parties. I found it on the back of a package of Armour meatballs. I use more cinnamon than is called for--at least 2 tsp.”
READY IN:
35mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

  • 1 lb frozen meatballs, regular, appetizer sized
  • 1 cup salsa, fresh if possible
  • 1 cup apricot preserves
  • 1 teaspoon cinnamon

Directions

  1. Place all ingredients in a large saucepan or crockpot.
  2. Mix thoroughly with large spoon.
  3. Simmer 30 minutes stovetop or 2 hours in crockpot on high.

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