STREAMING NOW: The Delicious Miss Dahl

Arctic Lemon Freeze

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This recipe was given to me by my cousin's wife. She always has to double the recipe as they are raising six beautiful daughters together. The doubled recipe fits a 9"x13" pan.”
READY IN:
3hrs 15mins
SERVES:
9
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir the melted butter into the graham cracker crumbs.
  2. Pat the crumb mixture into the bottom of buttered 8"x8" square inch pan, reserving one tablespoon for garnish.
  3. In medium bowl, combine the pie filling, sweetened condensed milk and lemon juice and mix until smooth.
  4. Spread into the prepared pan and top with Cool Whip and reserved crumbs.
  5. Freeze for 3 hours prior to serving.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: