Arizona Beans
"This is a recipe that is a must with Ham and Scalloped Potatoes!"
- Ready In:
- 1hr 35mins
- Ingredients:
- 9
- Serves:
-
12
ingredients
- 1 (14 ounce) can red kidney beans
- 1 (14 ounce) can lima beans
- 2 (14 ounce) cans pork and beans
- 1 (14 ounce) can French style green beans
- 1 medium green pepper, chopped
- 1 cup chili sauce
- 1⁄2 lb turkey bacon
- 1⁄2 - 3⁄4 cup Splenda brown sugar blend
- 1 bunch green onion, chopped
directions
- Cut up the bacon and cook it.
- Stir-fry green pepper and onions in bacon drippings.
- Combine all ingredients and cook for 10 minutes at 350, then lower to 250. Cook for one hour.
- Serve hot or cold.
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Reviews
-
SOoo yummy! -
This is AWESOME!!! I served it at Super Bowl and got rave reviews. Will definetly be making this one again Thanks for posting. Wisconsin mom
RECIPE SUBMITTED BY
This year I turn 25 and I am happier then ever. I decided January 2008 to take charge of my life and I've been working on it ever since. On July 24th 2008 I had gastric bypass surgery to help me control my weight and I have lost a total of 160lbs! My Mom, Dad and Aunt also had the surgery, all within 6 weeks and we've been a great support to each other. I am now working on a cook book that I am looking to publish to help others achieve there weight loss goals and to help out with bariatric weight loss! Wish me luck!
