Arroz Brasileiro (Brazilian Rice)

“A delicious Brazilian rice. From the cookbook "World of Cooking - The PBS Series."”
READY IN:
40mins
SERVES:
6
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Heat oil in a saucepan over medium heat. Add onions and saute until transparent.
  2. Add rice and cook, stirring constantly, until grains are coated with oil and rice is hot (about 3 minutes).
  3. Add broth, tomatoes, and salt, and bring to a boil.
  4. Reduce heat to very low. Cover and cook until done, about 20 minutes.
  5. Garnish with cilantro and tomatoes.

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