Artichoke Brunch Casserole

"Another recipe from my America's Best Recipe cookbook. Combines artichokes, mushrooms and olives with this cheesy egg casserole. Sounds like a great crowd pleaser!"
 
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Ready In:
1hr 5mins
Ingredients:
13
Serves:
10
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ingredients

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directions

  • Cook onion in 1/4 cup plus 1 tablespoons butter in a large skillet over medium-high heat, stirring constantly, until tender.
  • Combine onion mixture, eggs, and next 9 ingredients in a large bowl; stir well. Pour into an ungreased 13 x 9 x 2 inch pan.
  • Combine remaining 3 tablespoons melted butter and breadcrumbs in a small bowl; stir well. Sprinkle over egg mixture. Bake at 350 degrees for 40-45 minutes or until set and golden. Let stand 10 minutes before serving.

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