“Yet another artichoke dip recipe. I was hesitant to even post it because there are so many BUT I have had many an artichoke dip and this one is by far THE BEST. Please give it a try you won't regret it. Credit for this has to go to my Aunt she introduced us to it.”
READY IN:
40mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Chop artichoke hearts, jalapenos and red pepper.
  2. Mix all ingredients in a oven safe dish.
  3. Bake for 1/2 hour at 350 degrees F with lid on.
  4. Serve with crackers or nacho chips.

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