Artichoke Dip

Name: Artichoke Dip
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1 dip, 19 serving(s)
Ingredients: 1 (16 ounce) can artichokes, drained and chopped; 1/2 cup parmesan cheese; 1/2 cup mayonnaise; 4 green onions (or 1/4 or 1/2 cups chopped)

Submitted by JDame

"Cooked artichoke dip. Add spinach if desired. (North Fork Ranch, Summer 2006)"

Download

photo by *Parsley*

Ready In:: 30mins
Ingredients:: 4
Yields:: 1 dip
Serves:: 19

ingredients

1 (16 ounce) can artichokes, drained and chopped
¹⁄₂ cup parmesan cheese
¹⁄₂ cup mayonnaise
4 green onions (or 1/4 or 1/2 cups chopped)

directions

Mix together in glass bowl.
Bake at 350 for 20 min or until warm.

Questions & Replies

Got a question? Share it with the community!

Reviews

Excellent, and so easy.

Karen1808
Love it! Just 4 simple ingredients and 20 minutes and you've got a great hot no-frills artichoke dip! This is a handy recipe for the upcoming holidays; you can plan to make it for a party, or whip it up last minute for unexpected guests. Thanx for sharing!

*Parsley*