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“An easy delectable recipe to make your mouth water even after it's finished. It's a conversation piece (if you can stop eating it) at parties and unstoppable at a family get together. Give me your thoughts. Bon appétit !! -Shredder ;)”
READY IN:
45mins
SERVES:
3-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees F.
  2. Combine the artichoke hearts, mayonnaise, cheese, and onions. Mix well and transfer into a prepared baking dish.
  3. Bake until lightly browned or bubbling. approximately 25 minutes. Garnish with paprika and/or chopped tomato if desired.
  4. Serve with tortilla chips, crackers, or even toast!

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