“My version of the traditional feta artichoke dip. I've made it a little healthier and people never notice the difference.”
READY IN:
35mins
SERVES:
10
YIELD:
1 5/8 liter casserole
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°.
  2. Mix all ingredients together (except paprika).
  3. Place mixture in a pie pan or casserole.
  4. sprinkle top with paprika.
  5. Bake 20- 25 minutes or until slightly browned.
  6. Serve with pita chips, bread, tortilla chips or crackers.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: