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Artichoke Heart Dip

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“People usually rave about this one!”
READY IN:
20mins
YIELD:
1 batch
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut artichoke hearts into small pieces.
  2. Mix all ingredients together except paprika.
  3. Put into baking dish and sprinkle paprika on top for color.
  4. Bake at 350 degrees f for 20 minutes or until bubbly.
  5. Serve with crackers or baguette thins.

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