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Artichoke Onion Frittata

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“101 Things to Do with a Pancake Mix”
READY IN:
45mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 325.
  2. Heat oil in large frying pan. Sauté the onions for 2 minutes.
  3. Stir in artichokes and water. Sauté for an additional 2 minutes. Remove from heat.
  4. In a bowl, beat eggs until smooth.
  5. Beat in pancake mix, salt and pepper.
  6. Stir in onion and ½ cup cheese.
  7. Pour into a 9 inch pie pan that has been sprayed with cooking spray.
  8. Bake for 25-30 minutes or until center is firm.
  9. Sprinkle with remaining cheese.

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