Artichoke Pasta Salad
"A colorful salad that will dress up any meal Needs to chill 4 hours"
- Ready In:
- 40mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 16 ounces farfalle pasta
- 6 ounces artichoke hearts, quartered (reserve liquid)
- 1⁄4 lb mushroom, quartered
- 1⁄2 cup cherry tomatoes, halved
- 1 cup broccoli floret
- 1 cup pitted black olives
- 1⁄2 cup fresh basil, chopped
- 2 cups Italian dressing (Wish Bone Robust Italian is good)
directions
- Mix pasta artichokes, mushrooms, tomatoes, olives, basil together.
- Combine some of the artichoke juice with Italian dressing to taste.
- Add dressing mix to salad.
- Cover and refrigerate for 4 hours.
- Dressing will soak in a lot during the 4 hours.
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Reviews
-
Great easy tasty salad Thank you very much for posting!!!
