STREAMING NOW: Carnivorous

Artichoke & Shrimp Casserole W/ a Scandinavian Twist

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“Dill is very popular in Scandinavia. My family really liked this. DH described it as "comforting and all the flavors go together great!" Posted for ZWT6.”
READY IN:
30mins
SERVES:
4-6
YIELD:
1 casserole
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350*.
  2. Cook linguine. Drain.
  3. Mix cream cheese, green onions, dill, lemon juice, worcestershire sauce,& artichoke hearts.
  4. Add enough milk needed to make a sauce.
  5. Mix linguine, shrimp, and sauce together in an 11x7 pan.
  6. Cover and bake for 20 minutes.

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