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“5-Ingredient Fix Contest Entry. Deliciously creamy accompaniment to Sunday brunch. These potatoes will be the star!”
READY IN:
55mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees F.
  2. In a medium casserole dish, mix the hash browns, Asiago cheese, sour cream, heavy cream, and butter.
  3. Bake 45 or until hash browns are fully cooked and the top is lightly browned.

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