“Posting for safe keeping I don't have the times for prep and cook since bread machines differ”
READY IN:
10mins
YIELD:
1.5 pound loaf
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Lightly spoon flour into dry measuring cups; level with a knife.
  2. Follow manufacturer's instructions for placing flour and the remaining ingredients into bread pan, and select bake cycle; start bread machine.

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