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Asian Chicken & Rice Bake

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“Golden Mushroom Soup is the flavor-maker in this easy recipe--a taste of the Far East with homecooked goodness.”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Spread rice in 2-qt.
  2. shallow baking dish.
  3. Top with chicken.
  4. Mix soup, water, soy, vinegar, honey and garlic powder.
  5. Pour over chicken.
  6. Sprinkle with paprika.
  7. Cover.
  8. Bake at 375°F.
  9. for 45 min.
  10. or until chicken is no longer pink and rice is done.

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