Asian Chicken Salad Rolls

Name: Asian Chicken Salad Rolls
Prep time: 30 min
Cook time: 2 min
Total time: 32 min
Yield: 6 serving(s)
Ingredients: 1 roast chicken; 3 green onions, thinly sliced; 1 carrot, cut into small thin strips; 1/2 cup salted cashews, roughly chopped; bread roll; 2 tablespoons olive oil; 2 teaspoons sesame oil; 2 tablespoons light soy sauce; 1 tablespoon rice vinegar or 1 tablespoon white wine vinegar; 1 teaspoon caster sugar; 1 garlic clove, crushed

Submitted by djmastermum

"I haven't made these yet, I am looking forward to trying these though"

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Ready In:: 32mins
Ingredients:: 11
Serves:: 6

ingredients

1 roast chicken
3 green onions, thinly sliced
1 carrot, cut into small thin strips
¹⁄₂ cup salted cashews, roughly chopped
bread roll
2 tablespoons olive oil
2 teaspoons sesame oil
2 tablespoons light soy sauce
1 tablespoon rice vinegar or 1 tablespoon white wine vinegar
1 teaspoon caster sugar
1 garlic clove, crushed

directions

Remove skin from chicken and discard. Remove chicken from bones and discard bones. Shred chicken. Place into a bowl.
Make dressing: Combine all ingredients in a jug. Whisk with a fork until well combined.
Pour dressing over chicken. Season with salt and pepper. Toss well to combine. Place into an airtight container. Place onions, carrot and nuts into separate airtight containers.
When ready to serve, add onions, carrot and nuts to chicken. Toss. Spoon into bread rolls.

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RECIPE SUBMITTED BY

djmastermum

Australia

I am NOT married anymore with 3 kids. About to have my 4th child with my new partner! With the internet I feel as though I have a never ending cook bookCooking is one thing that I can do, although it isn't easy as a suffer of MSJoining in the swaps has become a hobby of mine that i love. There are so many great recipes here is Zaar, including MINE ;-)

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