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Asian Chicken With Brussels Sprouts

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“From Real Simple”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the soy sauce, vinegar, sugar, ginger, and chicken broth in a medium saucepan and bring to a boil.
  2. Add the chicken and carrots and simmer for 6 minutes. Stir in the Brussels sprouts and continue cooking until the chicken is cooked through, about 2 minutes more.
  3. Divide among individual bowls and top with the scallions.
  4. Upgrade: Add more flavor to this dish by drizzling it with aromatic toasted sesame oil just before serving.

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