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Asian Cole Slaw With Tofu!

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“I got this from the Food Network, courtesy Tori Ritchie. Yum!”
READY IN:
25mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl, toss together cabbage, carrots, green onions, peanuts, mint, basil and tofu.
  2. To make dressing, combine ingredients in a small bowl. Pour over slaw mixture and toss well. Serve immediately or refrigerate up to 1 hour. Enjoy!

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