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“I found a similar fresh, light and tasty salad on another website and it was really delicious! It needs no marinading time and was a refreshing change from the sour cream versions of a cucumber salad. I served it with BBQ Marmalade Chicken and it made a delicious dinner!”
READY IN:
10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Peel, halve and core the cucumbers.
  2. Slice diagonally into 1/4 in slices.
  3. Add the remaining ingredients and toss to coat.

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