“I designed this recipearound a peanut sauce from Emeril that I love. It i with popular asian flavors”
READY IN:
35mins
SERVES:
6-8
YIELD:
8 slices
UNITS:
US

Ingredients Nutrition

Directions

  1. To make sauce combine first 11 ingriedients in a food procesor.
  2. spread over crust.
  3. add chicken, onions, water chestnuts and sprouts.
  4. top with cheese.
  5. bake on 350 for 20 minutes.
  6. top with ginger.

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