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Asian Green Bean Casserole.

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“Another (EASY) casserole to use those mushy canned green beans. A comfort-food casserole. Adapted and modified from a friend's recipe. Nothing Asian-authentic about it....but it does use soy sauce. ;)”
READY IN:
45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350. Lightly grease/spray a casserole dish; set aside.
  2. Mix together all ingredients EXCEPT the canned french-fried o-rings.
  3. Pour into the prepared casserole dish.
  4. Bake at 350 for 30 minutes.
  5. Sprinkle with the canned french-fried onions.
  6. Bake an additional 5-7 minutes until the french fried onions are golden brown.

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