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Asian Inspired Pork Tenderloin

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“This is a delicious tender pork recipe my mother makes. It's easy and quick. But I strongly recommend temping the meat instead of timing it.”
READY IN:
25mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in skillet and add garlic.
  2. Once oil is hot add loins.
  3. After loins lose raw coloring add half of the soy sauce and reduce heat.
  4. Gradually add soy sauce while turning loins.
  5. When meat is 145 degrees it is done ( about 15 minutes).

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