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Asian-lime Sauce (for Grilling and Dipping)

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“This recipe came out of a magazine. It is recommended for brushing on ribs as they grill and also, on the side, for dipping. Servings and yield are estimates.”
READY IN:
10mins
SERVES:
4
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir all ingredients together until blended well.
  2. Use this sauce to brush on ribs or other pork as it is being grilled, or use it on the side as a dipping sauce.

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