STREAMING NOW: Simply Nigella

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“This is my kids' favorite comfort food. It's simple and very tasty. They love dipping this in ketchup!”
READY IN:
45mins
SERVES:
10
YIELD:
24 pieces
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl, combine everything by hand.
  2. Refrigerate for 1 hour to let flavors blend.
  3. Form into little golf balls.
  4. Heat oil in wok and fry without crowding in a pan.
  5. Meatballs will turn golden brown.
  6. Serve with ketchup or sweet chili sauce.

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