Asian Miracle diet soup

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READY IN:
2hrs 10mins
SERVES:
20
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large pot heat oil over medium heat.
  2. Add the ginger and garlic and cook until tender, 3 to 4 minutes.
  3. Combine 1-cup broth with the cornstarch and blend until smooth.
  4. Pour the cornstarch mixture into the pot and add the remaining broth, tofu, mushrooms, bamboo shoots, soy sauce, vinegar, sugar and crushed red pepper flakes.
  5. Bring the soup to a boil and cook until thickened.
  6. Add the frozen vegetables, shrimp and cilantro.
  7. Simmer until shrimp is just opaque, about 10 minutes.
  8. Stir in the spinach and cook until just wilted.
  9. They say if you eat a full pot every 2 to 3 days, that is all you need to drop pounds fast.

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