STREAMING NOW: Eden Eats

Asian Mushroom Soup

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Shiitakes are a great source of vitamin D and are thought to aid digestion. This recipe comes from the food coach.”
READY IN:
45mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Cover shiitake in a bowl with 1 cup hot water. Let stand for 20 minutes.
  2. Add the soaking water to a saucepan with 6 cups water, 1 spring onion, ginger, star anise, mirin and tamari.
  3. Bring to the boil slowly and add the carrots and sliced shiitake (stems removed).
  4. Cook gently for 10-15 minutes.
  5. Add bok choy and cook a further 2 minutes.
  6. Remove ginger and star anise.
  7. Place into serving bowls and add 1 tsp chopped coriander and 1 tsp chopped shallots. Serve.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: