Asian Noodle Bowl

"Found in Betty Crocker Quick Fixes 2007"
 
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Ready In:
50mins
Ingredients:
13
Serves:
4
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ingredients

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directions

  • Mix barbecue sauce, hoisin sauce, peanut butter, and cayenne; set aside.
  • Heat oil in skillet over medium heat 1-2 minutes. Cook onion, & bell pepper, in oil 2 minutes, stirring frequently. Stir in broccoli & 3/4C water. Cover and cook 4-6 minutes, stirring occasionally, until broccoli is crisp-tender.
  • Meanwhile, fill 4quart dutch oven about 1/2 full with water, add salt. Cover and heat to boiling over high heat. Add noodles, heat to boiling.
  • Boil uncovered 4-5 minutes, stirring frequently, until noodles are tender.
  • While noodles are cooking, stir corn, and sauce mixture into veggies mixture. Cook uncovered 3-4 minutes, stirring occasionally, until mixture is hot and bubbly.
  • Drain noodles. Divide noodles among 4 individual serving bowls. Spoon veggie mixture over noodles. Sprinkle with peanuts.

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Reviews

  1. This was easy to prepare and inexpensive. However, the family did not like it. Way to much bbq sauce, I used all the ingredients exactly as called for but none of us finished our serving. I don't know how to tweak it to make it better.
     
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RECIPE SUBMITTED BY

<img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg"> I am a military wife stationed over here in England. I am a full time home maker. I enjoy trying new recipes and discovering my own. I love to spend time with my family and getting them envolved when possible.
 
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