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Asian Pea Pods Casserole (Microwave)

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“A recipe given to me years ago by an old friend. This can also be adapted to stovetop cooking.”
READY IN:
8mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Microwave pea pods in 1-qt. covered glass casserole for 2 minutes, or until thawed.
  2. Stir in remaining ingredients.
  3. Microwave,uncovered, 4 minutes, or until pea pods are crisp tender.
  4. Stir again, adjust seasonings if necessary, and serve.

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