Asian Pear Mojito
photo by NorthwestGal
- Ready In:
- 5mins
- Ingredients:
- 9
- Serves:
-
1
ingredients
- 1 spoon superfine sugar
- 2 ounces white rum
- hand full mint leaf
- 4 lime wedges
- splash club soda
- 2 ounces pear nectar
- 8 ice cubes and crushed ice
- 2 slices fresh pears
- 1 sprig mint leaf
directions
- Muddle the mint, juice from 3 lime wedges and sugar.
- Add 2 Oz of Rum
- Add the pear nectar
- Add 8 ice cubes
- Shake vigorously
- Strain into the glass full of crushed ice
- Top the drink with club soda
- Add sprig of fresh mint, lime wedge and pear slices.
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Reviews
-
This was a really tasty cocktail to sip on. I think the key is taking it easy with Step #7, which states to top it off with Club Soda...do so sparingly, as it can easily get watered down with too much extra Club Soda. I used asian pear slices with lime wedges for the garnish. Thanks for sharing your cocktail recipes, carmenskitchen. Made for 2009 Fall Pick-A-Chef.
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Although hardly your traditional southern girl, I come from a huge southern family and have been cooking since I was eight years old. Cooking is more then a hobby, I genuinely get so much pleasure from cooking and providing the people I love with great food. I have to attest, that it truly IS the way to a man's heart! In my opinion, there is nothing more admirable to hold then the truest essence of a homemaker, or as the term is coined today "household engineer"! I am a licensed real estate agent working full-time from home and a soccer mom to my 9 year old son. I am a busy bee but somehow find time to indulge in some of my many passions: dancing, photography, sewing and interior design. Finding that perfect balance is what I strive to do everyday and so far so good. Happy Cooking<img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg"><img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">