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Asian Style Meatloaf

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“This is a moist great tasting meatloaf. Leftovers make great sandwiches.”
READY IN:
1hr 25mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees In a large bowl mix together the beef, pork, bread crumbs, eggs, onion, and celery.
  2. Season with 3 tbsp soy sauce, ginger, and 2 tbsp hoisin sauce.
  3. Pat mixture into a shallow 2 quart baking pan.
  4. Bake in preheated oven for 40 minutes.
  5. Drain grease from pan.
  6. In a small bowl mix 1/2 cup hoisin with 2 tbsp ketchup.
  7. Spread over top of meatloaf.
  8. Continue baking for 20 minutes.
  9. Remove from oven and let rest for 5 minutes.

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