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Asian Vegetable Stir Fry (Tokyo Tokyo Style)

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“I love the vegetable side dish served at Tokyo Tokyo and I made this recipe to copy theirs. It's healthy and very filling. It's super easy! You should try it!”
READY IN:
13mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. 1. Mix all the vegetables together in one wok or skillet and put olive oil, salt and pepper. Cover and let it cook for about 3-4 minutes or until vegetables are still tender.
  2. 2. Add a few drops of sesame oil to add a unique taste and serve with a sprinkle of sesame seeds on top. Serve as a side dish for meat dishes.

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