Asparagus and Chicken Spring-Time Salad
"Don't know about you, but I'm SO ready for Spring! This salad is really very yummy.
I actually like it best heated the second day. Serve as a salad or as an entree over rice. Wild rice would be nice added in I think. Bet it would be outstanding with rotisserie chicken meat or my recipe for Wedding Chicken.
Choose long, slender spears.
Unsure where I got this recipe and unsure yields.
Per one email I received I need to clarify. For me, I always made the chicken broth with bouillon and just doubled the amount of bouillon to water. I assumed that was double-strength chicken broth.
Also, the instructions to peel the asparagus are for if you have large woody stalks. If you are lucky enough to get thin tender stalks, don't peel."
- Ready In:
- 15mins
- Ingredients:
- 9
- Yields:
-
1 salad
ingredients
- 2 lbs fresh asparagus spears
- 1 tablespoon sesame oil
- 1⁄2 teaspoon seasoning salt
- salt
- pepper
- 1⁄4 cup double-strength chicken broth
- 2 tablespoons soy sauce
- 2 cups cooked chicken, cut in strips
- 2 tablespoons cider vinegar
directions
- Wash, peel, and cut asparagus into 1” diagonal pieces.
- Heat oil, add asparagus and stir-fry 2 minutes, stirring constantly. Add seasonings and stir another 30 seconds. Pour in broth and soy. Cover and cook 1 minute longer. Remove from heat. Add chicken and mix.
- Cover and refrigerate until serving time. Just prior to serving, add vinegar and toss well.
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RECIPE SUBMITTED BY
My passions: faith, family, food, and anything family history related. Almost nothing I like more than to chase headstones of my dearly departed ancestors. I've been working on a family cookbook for almost 2 years. (Need to figure out how I want to actually print it.) Enjoy learning about how what I grew up eating relates to my ancestors from Croatia and Alsace primarily. Enjoy following and forming new traditions within the walls of my home.
Some would say I lead a very boring and mundane life. I would say it's just what I ordered. I have the opportunity to be a stay-at-home mom - which is what I truly love. Feel it's the best calling anyone could ever have. I've truly been blessed!
