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Asparagus-Apple Salad With Blue Cheese Vinaigrette

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“This is really quite good...it comes from Cooking Light.”
READY IN:
15mins
SERVES:
8
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine first 9 ingredients, stirring with a whisk.
  2. Cook asparagus in boiling water 1 minute. Drain and rinse under cold running water; drain. Combine the asparagus, lettuce, and apple in a large bowl. Drizzle with vinaigrette; toss gently to coat.

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