Asparagus Casserole
- Ready In:
- 35mins
- Ingredients:
- 5
- Yields:
-
1 casserole dish
ingredients
- 1⁄2 cup butter
- 1 1⁄2 cups chopped onions
- 3 (10 ounce) cans cream of mushroom soup
- 3 cups cheddar cheese, shredded
- 3 (14 ounce) cans asparagus, drained
directions
- Melt the butter in a saucepan. Add the onions. Saute briefly. Add the undiluted soup and cheese and mix. Simmer until the cheese melts.
- Place the asparagus in a casserole. Cover with the cheese mixture.
- Bake at 350 for 20 minutes.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
Kim19068
United States