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Asparagus Guacamole

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“This is tasty. A nice low fat dip recipe from Weight Watchers.”
READY IN:
20mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring large pot of water to boil. Add asparagus and cook until tender, about 10 minutes. Drain.
  2. Place asparagus into food processor and purée until smooth. Stir in remaining ingredients and serve. Yields 1/4 cup per serving.

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