Asparagus Melt With Pesto Spread

"From CookingLight.com. I seldom have sliced mozzarella cheese on hand and used shredded when I prepared this."
 
Download
photo by Ms B. photo by Ms B.
photo by Ms B.
photo by Ms B. photo by Ms B.
Ready In:
20mins
Ingredients:
8
Serves:
2
Advertisement

ingredients

Advertisement

directions

  • Snap off tough ends of asparagus. Steam, covered, 2 minutes or until crisp-tender.
  • Preheat broiler.
  • Combine mayonnaise and pesto in a bowl, and stir with a whisk.
  • Spread 2 tablespoons pesto mixture onto 1 side of each bread slice.
  • Layer each slice with 8 asparagus spears, 1 ham slice, 2 tomato slices, and 1 cheese slice.
  • Place on a baking sheet; broil 3 minutes or until cheese melts.
  • Sprinkle with pepper.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes