Asparagus Pie

Name: Asparagus Pie
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1 pie
Ingredients: 1 baked pie shell; 4 cups cooked asparagus; 3 hardboiled egg, diced coarse; 1 1/2 cups shredded medium sharp cheddar; 3 tablespoons butter; 3 tablespoons flour; 1 cup milk; 2 chicken bouillon cubes; 1 tablespoon chives

Submitted by southern chef in lo

"This is a super-quick side dish."

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Ready In:: 25mins
Ingredients:: 9
Yields:: 1 pie

ingredients

1 baked pie shell
4 cups cooked asparagus
3 hardboiled egg, diced coarse
1 ¹⁄₂ cups shredded medium sharp cheddar
White Sauce
3 tablespoons butter
3 tablespoons flour
1 cup milk
2 chicken bouillon cubes
1 tablespoon chives

directions

Set oven to 400°F Make white sauce by melting 1 tablespoon butter; add flour and stir 1 to 2 minutes. Add milk; stir and bring to a boil. When it becomes thick, add bouillon, chives and 1/2 cup cheddar cheese.
Once the cheese melts, add asparagus and eggs. Season to taste with salt and pepper. Pour into baked pie shell. Top with remaining cheese. Bake at 400°F for 10 to 15 minutes.

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RECIPE SUBMITTED BY

southern chef in lo

white springs, FL

I have 6 children 4 boys and 2 girl,ilove to cook and try lots of different foods,my real name is Britt and i live in louisiana i like to collect recipes,cookbooks,dolls,and angels,i just started having a intrest in teacups and teapots,i also like amish rag dolls.

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