STREAMING NOW: The Delicious Miss Dahl

Asparagus Salad With Honey Poppy Seed Vinaigrette

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Nice, light asparagus salad that's easy and quick to throw together. Goes great with seafood, or other rich foods. Note that the dressing probably makes more than you'll need for the salad, so you'll have some left over for other salads.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Lightly steam asparagus, so it still has some crunch to it (it should be bright green).
  2. Cut the asparagus into 1-inch pieces (give or take).
  3. Whisk the remaining ingredients together to make the dressing.
  4. Toss the asparagus with enough dressing to coat.
  5. VARIATION - Toss in some chopped roasted red pepper for added flavor and color.
  6. VARIATION - Toss in some toasted pine nuts (or other nuts you may like) for crunch.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: