Asparagus With Orange Curry Sauce

“An adaptation and simplification of a friend's recipe. The sauce is good with a lot of different vegetables, but I like it best with asparagus. This amount will (probably) leave you with some extra to experiment with. Adjust the amount of curry powder to your liking--I have to please the kid!-- The sauce tastes best if you can let it sit for about half an hour. I usually make it first, then start the rest of dinner. I've also served this cold as an appetizer salad.”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk mayo, yogurt, juice, zest and curry powder together.
  2. Steam asparagus to your liking.
  3. Drizzle sauce over with extra on the side.

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