atkin's almond flan- low carb

“from atkins cooking magazine, you'd hardly know this was diet food!”
READY IN:
40mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. heat oven to 350 pour boiling water into a roasting try until a bit less than half full.
  2. mix egg yolks, eggs, cream, water, sugar substitute, and extract in a blender until very smooth.
  3. pour into a 1 quart shallow baking dish.
  4. place in pan full of water and bake 30-35 minutes until a knife inserted in center comes out clean.
  5. spray a piece of plastic wrap with cooking spray and place over flan.
  6. refrigerate for 3 hours garnish with chopped almonds.

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