Au Gratin Crock Pot Potatoes

“These taste just like the ones in the box. Let me know what you think.”
READY IN:
8hrs 10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

  • 1 (32 ounce) package frozen hash brown potatoes (partly thawed)
  • 2 (10 ounce) cans cheddar cheese soup, undiluted
  • 1 (13 ounce) can evaporated milk, undiluted
  • 1 (3 ounce) can French fried onion rings, divided
  • salt and pepper

Directions

  1. Spray inside of crock pot with cooking spray.
  2. Add potatoes, soup, milk and onion rings, reserving 1/4 cup of the onion rings.
  3. Add salt and pepper to taste, stir to combine.
  4. Cover and cook on Low for 7 to 9 hours or High about 3 hours.
  5. Sprinkle reserved onion rings over top just before serving.

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