Au Gratin Taco Bake

"I received this recipe in an email. I have yet to try it but it looked like something we would like"
 
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Ready In:
1hr 25mins
Ingredients:
8
Serves:
4-6
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ingredients

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directions

  • Directions:

  • In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the potatoes and contents of sauce mix, corn, tomatoes, milk, water and taco seasoning. Transfer to a greased 2-qt. baking dish.
  • Cover and bake at 350° for 65-70 minutes or until potatoes are tender. Sprinkle with cheese. Bake, uncovered, 5 minutes longer or until cheese is melted. Yield: 4-6 servings.

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Reviews

  1. I'm rating this a 4 star because I used pork instead of ground beef, no cheddar cheese at all and used less than 2 tbsp of taco seasoning. That said, it was still very good. If I had used the original stuff, I'm sure it would've been a 5 star. I'm glad I made it since I have dinner for the next couple of nights. Thanks for posting.
     
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Tweaks

  1. I'm rating this a 4 star because I used pork instead of ground beef, no cheddar cheese at all and used less than 2 tbsp of taco seasoning. That said, it was still very good. If I had used the original stuff, I'm sure it would've been a 5 star. I'm glad I made it since I have dinner for the next couple of nights. Thanks for posting.
     

RECIPE SUBMITTED BY

Thanks for visiting my page! <br>I am a mother of two small children ( a 2 yo and a 1yr old) and work full time as a police dispatcher. I don't have a lot of free time on my hands, but I do love to cook and bake for my family. I enjoy trying new recipes and experimenting with different ingredients. I try to find easy and healthy meals that all members of the family will enjoy. <br> <br> <br> <br><img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">
 
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