Aunt Annie's Bran Muffins
"This recipe has been in my family for over a 100 years. I add 1/2 to 1 cup of sugar depending on if I am on a diet or not. Ha Ha."
- Ready In:
- 25mins
- Ingredients:
- 8
- Yields:
-
12 muffins
ingredients
- 1 1⁄2 cups natural bran
- 1 cup brown sugar
- 1⁄2 teaspoon salt
- 1 egg
- 1 cup all-purpose flour
- 1 teaspoon baking soda
- 2 tablespoons butter (melted)
- 1 cup buttermilk
directions
- Preheat oven to 350°F.
- Whisk together the bran, sugar, salt & flour & baking soda.
- Add the wet ingredients and mix lightly.
- Bake for 20 minutes or till done.
- Enjoy!
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Reviews
-
Decided to try these out 'cause I want to work on my 'muffin side,' & it was well worth the short time spent making these! Followed the recipe [pretty much], but then I suppose I screwed up a great 100-year-old recipe by adding a handful of raisins! Still, the muffins were great! Thanks much for the posting!
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<p><img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg" alt="" />I Was Adopted banner: <br /><img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg" border="0" alt="Photobucket" /> <br />Hi My Name is Emmy Lu and I am a Tibetan Terrier. Oh and we just got a puppy who is also a Tibetan Terrier. She is a pain....but of coarse I am still The Queen around here. <br /> <br />My Sister Maddy & I and yes our Mom & Dad live in Huntsville, Ontario, Canada six months of the year and Naples, Florida the rest of the year. <br />My Mom loves to cook and she is constantly on the internet looking for ideas and also has a library of cookbooks. Oh and by the way my Mom cooks us all our <br />meals and also our doggie treats. <br />As we are all in summer mode year round. Our favorite cookbook right now is "Best Summer Weekends" by Jane Rodmell.</p>
